Wanna know what I’ve been munching on this week?
Here’s what’s been on my plate. Cheers!
Tuna Tartare with Crispy Wonton Chips from Flat Water on the Canal in Indianapolis
Homemade Zucchini Cakes with Arugula and Spinach Salad
Finally! I’ve tried all three. My vote? Sriracha.
Assorted Cupcakes from The Flying Cupcake in Indianapolis.
Homemade Turkey and Ham Cubans with Spicy Pickles
Homemade Buffalo Turkey Burgers with Blue Cheese Broccoli Slaw and Sweet Potato Fries